ASSAM - CEYLAN - DARJEELING TEAS
Teas from Ceylon and Assam are fabulous teas with a lot of taste and character, when they are of high quality. They can be high-altitude or lowland teas (Assam). Their coats are often dazzling, ranging from bright orange to deep red. They are appreciated for breakfast and afternoon tea.
Ceylon and Assam teas are fabulous teas with a lot of taste and character, when they are of good quality, they can be mountain or plain (Assam) teas. Their dresses are often dazzling, varying from a bright orange to deep red. They are appreciated for breakfast and afternoon tea.
Teas Darjeeling, in North India, are high altitude teas, around 2400m. They have always been called "The Lords of Teas". Each tea is unique, it is the same for the Darjeelings as for all the others. Victims of their success and world renown, unfortunately much more Darjeeling is sold than it is produced. Because many are just fake fakes. A Darjeeling must have a Pedigree, must be, remarkable! scented delicious! Depending on the season, their harvest, their grade, their garden, they will offer fruity, floral, (sometimes both), 1st flush notes. Sweet flavors, Musccatel, Sd flush, full of spicy honey, summer and fall fruits, trd fluh. Gorgeous dresses ranging from the brightest orange to sparkling yellow and some have crystal clear transparency. They will have a divine taste that will remain in the mouth for a long time like the wonderful memory of a meeting between you and a few tea leaves ...