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Lord A.H.G. Grey

Lord A.H.G. Grey

PriceFrom €10.00
VAT Included

Bergamot flavored green or black tea

  • Description

    Green tea or black tea flavored with Bergamot.

    Here is a  superior quality that stands out from the rest. Here, an excellent Ceylon tea base, characterized by a particularly filiform, very regular and finely spiced leaf, has been combined with a proportion of the best tea from Yunnan. To this special base is added an equally exceptional aroma, which we have found in the natural oils of bergamot originating in France and Italy.

  • History

    In 1833, AHGGrey, Earl of Howick Hall, then British Prime Minister, suspended the East India Company's price monopoly on the tea trade with China.

    Originally pure Chinese tea was lightly flavored with fine bergamot oil. This citrus plant, which was provided by the Chinese, was intended to protect the tea from the taste of mold and tar, which might arise from the long sea voyage to royal England. This is how this tea got its name and, even today, Earl Gray is the epitome of the finest English tea.

  • Technical sheet

    • Recommended preparation: classic
    • Preferred teapot: Glass, porcelain
    • 🍃 3g
    • 💦20 cl
    • 🍵80°C
    • 🕙 3  at 5 minutes in a classic teapot according to desired intensity.
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ATABOUT THE TASTINGS

All our products are tested. Alone, when I receive them, then as a team and sometimes with food professionals and we inform you of the results of our feelings and emotions experienced.

This is in order to guide you in your choices, but also to best present the tea you choose. However, it is important to remember that in terms of tastes, sensations and emotions, it remains above all a personal matter and that nothing is more important than your own feelings and experiences and it is the same for the preparations.

We only give you keys, it's up to you to explore in order to understand and see if you fall in harmony with our conclusions... or not, in both cases, let us know, because that's also sharing!

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Purificateur verre d'eau

As far as possible, prefer water with the most neutral Ph and respect a few preparation rules for your quality teas and infusions .

 

For your health, but also for the pleasures of optimal tasting, let your teas cool, infused at high temperature.

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